5 FAQ'S About Living With A Gastric Sleeve

When did I have the procedure



In December 2009 I opted to possess a gastric sleeve operation performed. It wasn't a spur of the moment decision, the truth is it took me at least a year to make the decision. But it's turned out to be one of the very best decisions I ever made.



When I tell people about having had the method the news is met having a variety of reactions, though the predominant one is of curiosity. So to try to help answer one particular questions I thought I'd build a list of questions and responses. If you have everything else you'd prefer to know leave me a comment and I'll be more than happy to answer them. Who knows I may even collect them up and do another post!



1. What can you eat,



I can eat whatever my heart desires; just not in big proportions. Unlike the Lap Band the stomach isn't restricted so there's nothing for food to get caught on. Of course I couldn't eat anything instantly I had to produce to it over a period of six weeks post surgery.



There's been some significant changes towards the food that I do eat. Prior to the surgery I was addicted to hot chips, as soon as the surgery I really don't enjoy them any longer. I accustomed to be a major milk drinker, now dairy food make me sick. It was worse just following your surgery. I would possess a mouthful of milk and I'd be sick. Now I can eat some cheese and it's not a major deal.



I can eat bread, pasta and rice. I used to overeat of pasta prior towards the surgery, now I don't eat nearly as much as I accustomed to. It's just overweight and fills me up prematurely. I tend to nibble on more rice now as I get a decent size portion before I feel full.



I can eat all meats, it's only I can no more eat a Hog's Breath steak.

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